Tonight was a clean the frig night using some things from my Bountiful Basket.
First, turkey meatballs
1 lb. Ground turkey
1/4 c. Chopped onion
1/3G. Tomato sauce
1/2c. Italian bread crumbs
1/2c. Parmesan cheese
Roll on golf ball size and bake at 350 degrees for 30-40 minutes
Now the salad……
One head of butter lettuce, chopped
Chopped yellow pepper
Top the salad with the meatballs-I chopped mine up, top with Parmesan cheese and honey mustard vinaigrette
I make all my dressings – for this one it s a mixture of balsamic vinegar, olive oil, honey, mustard, salt, pep per and garlic cloves.
I think this would also be good with a sun dried tomato vinaigrette
This salad with a cup of roasted cauliflower soup. Yummy!
I have been wanting to try this recipe and it is so good.
Place a beef roast in the crock pot
1 package ranch dressing
1 package mushroom gravy
1 stick butter
I also put potatoes, carrots and onions around the roast.
Cook on slow for 8-10 hours. It will melt in your mouth
My Bountiful Basket had celery in it so I tried this salad. It is yummy!
2 cups chopped celery
1/4 c. Chopped red onion
1/3 c. Chopped pepperoncini
1/2 c. Chopped black olives
1/4 c. Chopped dried sun tomatoes
Salt and pepper to taste
2T red wine vinegar
1-2T. Olive oil
The recipe called for anchovies, but I didn’t have any, but added the tomatoes and cilantro. We really like it!
This is quick, easy and healthy!
1/4c. Low fat buttermilk
3T apple cider vinegar
1T dill weed
Salt and pepper to taste
Mix in the food processor. May need to add extra vinegar for consistency
This is a great crock pot recipe!
I had a whole chicken in the crock pot for the day. When I got home I shredded the chicken and placed half back in the crockpot. I added
1 can black beans
1 can corn
1small jar salsa
Then topped with 1 block of cream cheese
Let everything melt together.
I then put in a whole wheat tortilla and topped with salsa and some guacamole
You cold also add cilantro and cheese
So good and easy
Quinoa is a great source of protein and since I had lots of extra fruit and quinoa I made this salad.
1c. Cooked red quinoa
Assorted fresh fruit- I used pineapple, cantaloupe, strawberries and blueberries, cut in small chunks
3T lime juice
1/4 cup dried cranberries
3 T coconut
Combine honey and lime juice and pour over quinoa and fruit. Stir thoroughly and add coconut.
This would also be good with slivered almonds.
I have had these before but they are fast becoming my favorite. They are quick and easy and I think could just be dinner. But I am thinking my son, Noah, and his friend, Jake, could impress the ladies with these
Cocktail rye bread
Arrange the bread on a cookie sheet and bake at400 degrees for roughly 10 minutes, until hard.
Top with light mayo, spinkle with garlic salt. Top with a slice of cucumber and sprinkle with lemon pepper. Oh, my so good! Thanks Abby Dabby for sharing!